Makers
It doesn’t have to be complicated. The Salami Classico, our most traditional salami, is flavored with a mild balance of salt and black pepper. Each of the products below feature our Salami Classico.
This is not generic, blah-blah pepperoni. It’s full of spicy flavor, crafted with a secret blend of ground anise, red pepper flakes and more. Products featuring our Pepperoni are below.
We craft our dry-aged Spanish-Style Chorizo using an all-natural casing, NC-raised pork and just a hint of paprika and cayenne. The result is an excellent, spicy flavor that's anything but overbearing. Our Spanish-Style Chorizo works as a great addition t
A hint of cayenne and red pepper makes our award winning Hot Sopressata pleasantly spicy, but never overpowering. See products featuring our Hot Sopressata below.
One of our new favorites. We adding sun-dried tomatoes and basil to our creamy Monterey Jack cheese to create this beautiful, delicous cheese that is sure to please any plate and palate.
Authentic Carolina Gouda is an Old World Classic, made in the majestic Blue Ridge Mountains of North Carolina. We use our own original recipe to make this mild, creamy cheese that is sure to please both young and old alike.
This one of a kind all natural thicker, sweeter BBQ sauce made with concord grapes is great on pork ribs, chicken, game meats, and wings. Brush on food while grilling or use as a dipping sauce for just about anything!
The same Two Rivers gourmet peanuts you love, but now with a sweet chocolate outside. The chocolate melts in your mouth giving you a sweet delicate flavor before you crunch into the savory peanut.